Updated: Apr 8, 2020
VANILLA PROTEIN OATS:
-1/2 cup Gluten-Free oats
-1/3 cup Unsweetened Almond Milk
-1 scoop Arbonne Vanilla Protein Powder
-pinch of salt
-Toppings shown: Fresh Organic Blueberries & Strawberries, and Enjoy Life Vegan Chocolate Chips
How To Make It:
1) Combine oats, almond milk, Arbonne protein powder, and salt in a medium saucepan. Bring to a boil, then reduce heat to low.
2) Simmer uncovered for 3 to 5 minutes until thickened, stirring occasionally. Remove from heat and let cool slightly.
3) Divide equally between two bowls. Add additional desired toppings and serve.